Skip to main content
Cover of the book "Meat" by Bruce Friedrich, black background with a single filet mignon steak

Help promote Meat

  • Buy the book: Pre-orders make a big difference in whether bookstores and libraries order the book, whether media outlets review the book, how/whether the publisher promotes it, and so on. Order on Amazon, Barnes & Noble, Bookshop, and more.
  • Review it: Once you read it, please post a review on Amazon and B&N (and Goodreads if you’re a member).
  • Share with your list: If you have an email list, please share your review.
  • Share on social media: Social media is a great way to generate buzz (please tag me on LinkedIn, Facebook, Insta, or Twitter/X).
  • Ask your local bookstore and library to stock it. It’s an attractive book – the kind that would look great on display (in my admittedly biased opinion).
    • Please print out the press advisory and pass it along to the librarian or bookstore buyer. Feel free to bring your copy along to show them!
  • Podcasts/Media: Let me know if there’s a particular podcast or journalist who you think would be interested in chatting with me about the book. Please send to book@gfi.org.
    • Extra credit if you can make an introduction.
  • Recommend Meat to book clubs: If you’re part of a book club, please recommend Meat.
  • Gift the book: Please consider giving Meat to your friends and family.
  • Suggest for course adoption: If you’re a professor or student, think about how Meat might plug into your curriculum (or to the curriculum of one of your classes).
  • Organizational purchases: Do you work at a company that might be interested in bulk-buying the book for an event or staff?
  • Events: If you’re connected to someone who works on events, corporate retreats, or similar endeavors, consider recommending that they invite me to give a talk or participate in a fireside chat.
  • Anything else you can think of! Have I forgotten something good? Tell me here!